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?Квашеные баклажаны- быстрый и вкусный способ
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4 Views·
10/27/20
In
Cooking / Conservation
у меня было 3 кг баклажанов
2 моркови
2 луковицы(крупные)
лук и морковь пережарила на 50 мл растительного масла.
1 головка чеснока
зелень укроп+петрушка
рассол на 1 литр воды-2 ст.л. с горочкой соли.
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